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Food Allergy Training & Consulting

Food allergies are a big deal. And restaurants need to have the tools and strategies already in place to meet the needs of their customers, prevent food allergy problems, and have an action plan in place should a food allergy become an issue.

Welltech Bistro offers a Food Allergy course given by a ServSafe-certified Registered Dieitian who is an expert in food allergies and intolerances. Our team also helps restauranteurs come up with "safe" alternatives for allergy sufferers that will please palates and not break the bank. Contact us for more information.

Download our Food Allergy Fact Sheet to learn more about restaurants' roles and expectations regarding food allergies.